Date and place of birth
December 27, 1966, Pula, Croatia
Education
1990 B. S. in Food Technology
(Biochemical engineering),
Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia
Diploma thesis:
"Preparation and reactions
of ferrocenylmethyl ammonia salts".
1993 M. S. in Chemistry
(Oceanaology), Faculty of Science, University of Zagreb, Croatia
Master
thesis: "Induction of the cytochrome P-450 1A1 in Sea bass liver
Dicentrarchus labrax (L.) with xenobiotics".
2002
Ph.D. in Biotechnology, Faculty of Food technology and Biotechnology,
University of Zagreb, Croatia
Dissertation:
"Development and application of Fast Micromethod® detection and
measurement of DNA damage in mussel Mytilus galloprovincialis (Lamarck, 1819)
gills".
Working experience:
2005 - research associate, "Ruder Boskovic" Institute, Center for Marine Research in Rovinj, Croatia, Laboratory for Marine Molecular Toxicology
1998 - 2005 assistant, "Ruder Boskovic" Institute, Center for Marine Research in Rovinj, Croatia, Laboratory for Marine Molecular Toxicology
1994 - 1998 Institute for Public Health of Istrian County, Pula, Croatia, Health Ecology Division, Department for Food Quality Control
1991 - 1994 assistant - "Ruder Boskovic" Institute, Center for Marine Research in Rovinj, Croatia, Laboratory for Marine Molecular Biology