2015 University of Zagreb, Faculty of Natural Sciences and Mathematics, Department of Chemistry, PhD

2005 University of Zagreb, Faculty of Natural Sciences and Mathematics, Department of Chemistry, B.Sc. in Chemistry

•  Assistant to a second year students in faculty of Natural Sciences and Mathematics, University of Zagreb (2006/2007;October  2005.- June 2006.)

Mihaljević,Branka; Tartaro, Ivana; Ferreri, Carla; Chatgilialoglu, Chrysstosomos; Linoleic acid peroxidation vs. isomerization : a biomimetic model of free radical reactivity in the presence of thiols. // Organic & Biomolecular Chemistry. 9 (2011) ; 3541-3548

Journal articles

Scientific and review papers

• Tartaro Bujak, I., Pocrnić, M., Blažek, K., Bojanić, K., Trebše, P., Lebedev, A. & Galić, N. (2023) Radiation-induced degradation of doxazosin: Role of reactive species, toxicity, mineralization and degradation pathways. Journal of Water Process Engineering, 51, 103401, 12 doi:10.1016/j.jwpe.2022.103401.

  doi

• Cindrić, M., Čipak Gašparović, A., Milković, L., Bujak, I., Mihaljević, B., Žarković, N. & Žarković, K. (2022) 4-Hydroxynonenal Modulates Blood–Brain Barrier Permeability In Vitro through Changes in Lipid Composition and Oxidative Status of Endothelial Cells and Astrocytes. International journal of molecular sciences, 23 (22), 14373, 17 doi:10.3390/ijms232214373.

  doiwww.mdpi.comfulir.irb.hr

• Topić Popović, N., Kazazić, S., Bilić, B., Babić, S., Bojanić, K., Bujak, M., Tartaro Bujak, I., Jadan, M., Strunjak-Perović, I., Kepec, S. & Čož- Rakovac, R. (2022) Shewanella spp. from wastewater treatment plant‑afected environment: isolation and characterization. Environmental science and pollution research, 29 (55), 82986-83003 doi:10.1007/s11356-022-21573-4.

  doi

• Matić, A., Jukić, I., Mihaljević, Z., Kolobarić, N., Stupin, A., Kozina, N., Tartaro Bujak, I., Kibel, A., Lombard, J. & Drenjancevic, I. (2021) Low-dose angiotensin II supplementation restores flow-induced dilation mechanisms in cerebral arteries of Sprague-Dawley rats on a high salt diet. Journal of hypertension, 40 (3), 441-452 doi:10.1097/HJH.0000000000003030.

  doi

• Dončević, L., Svetličić, E., Hozić, A., Mihaljević, B., Jarmużek, D., Tartaro Bujak, I., Pluskota-Karwatka, D., Ozdanovac, L., Džeba, I. & Cindrić, M. (2021) NanoUPLC-QTOF-MS/MS Determination of Major Rosuvastatin Degradation Products Generated by Gamma Radiation in Aqueous Solution. Pharmaceuticals, 14 (11), 1160, 17 doi:10.3390/ph14111160.

  doiwww.mdpi.comdoi.orgfulir.irb.hr

• Pinterić, M., Podgorski, I., Popović Hadžija, M., Tartaro Bujak, I., Tadijan, A., Balog, T. & Sobočanec, S. (2021) Chronic High Fat Diet Intake Impairs Hepatic Metabolic Parameters in Ovariectomized Sirt3 KO Mice. International journal of molecular sciences, 22 (8), 4277, 17 doi:10.3390/ijms22084277.

  doiwww.mdpi.comdoi.orgfulir.irb.hr

• Jukić, I., Mihaljević, Z., Matić, A., Mihalj, M., Kozina, N., Selthofer- Relatić, K., Mihaljević, D., Koller, A., Tartaro Bujak, I. & Drenjančević, I. (2021) Angiotensin II type 1 receptor is involved in flow-induced vasomotor responses of isolated middle cerebral arteries: role of oxidative stress. American journal of physiology. Heart and circulatory physiology, 320 (4), 1609-1624 doi:10.1152/ajpheart.00620.2020.

  doi

• Mihalj, M., Stupin, A., Kolobarić, N., Tartaro Bujak, I., Matić, A., Kralik, Z., Jukić, I., Stupin, M. & Drenjančević, I. (2020) Leukocyte activation and antioxidative defense are interrelated and moderately modified by n-3 polyunsaturated fatty acid-enriched eggs consumption - double-blind controlled randomized clinical study. Nutrients, 12 (10), 3122, 21 doi:10.3390/nu12103122.

  doiwww.mdpi.com

• Mihaljević, Z., Matić, A., Stupin, A., Frkanec, R., Kelava, V., Tartaro Bujak, I., Kolobarić, N., Kibel, A. & Drenjančević, I. (2020) Arachidonic Acid Metabolites of CYP450 Enzymes and HIF-1α Modulate Endothelium-Dependent Vasorelaxation in Sprague-Dawley Rats under Acute and Intermittent Hyperbaric Oxygenation. International journal of molecular sciences, 21 (17), 6353, 21 doi:.org/10.3390/ijms21176353.

  doiwww.mdpi.comfulir.irb.hr

• Tartaro Bujak, I., Bavcon Kralj, M., Kosyakov, D., Ul'yanovskii, N., Lebedev, A. & Trebše, P. (2020) Photolytic and photocatalytic degradation of doxazosin in aqueous solution. Science of the total environment, 740, 140131, 8 doi:10.1016/j.scitotenv.2020.140131.

  doi

• Pinterić, M., Podgorski, I., Popović Hadžija , M., Tartaro Bujak, I., Dekanić, A., Bagarić, R., Farkaš, V., Sobočanec, S. & Balog, T. (2020) Role of Sirt3 in Differential Sex-Related Responses to a High-Fat Diet in Mice. Antioxidants, 9 (2), 174, 19 doi:10.3390/antiox9020174.

  doiwww.mdpi.comdoi.orgfulir.irb.hr

• Rodrigues, C., Milković, L., Tartaro Bujak, I., Tomljanović, M., Soveral, G. & Čipak Gašparović, A. (2019) Lipid Profile and Aquaporin Expression under Oxidative Stress in Breast Cancer Cells of Different Malignancies. Oxidative medicine and cellular longevity, 2019, 2061830, 10 doi:10.1155/2019/2061830.

  doidoi.orgwww.ncbi.nlm.nih.govwww.hindawi.comfulir.irb.hr

• Benčić, P., Mandić, L., Džeba, I., Tartaro Bujak, I., Biczók, L., Mihaljević, B., Mlinarić-Majerski, K., Weber, I., Kralj, M. & Basarić, N. (2019) Application of 4-amino-N-adamantylphthalimide solvatochromic dye for fluorescence microscopy in selective visualization of lipid droplets and mitochondria. Sensors and actuators. B, Chemical, 286 (x), 52-61 doi:10.1016/j.snb.2019.01.102.

  doi

• Domijan, A., Marjanović Čermak, A., Vulić, A., Tartaro Bujak, I., Pavičić, I., Pleadin, J., Markov, K. & Mihaljević, B. (2019) Cytotoxicity of gamma irradiated aflatoxin B1 and ochratoxin A. Journal of environmental science and health. Part B: pesticides, food contaminants, and agricultural wastes, 54 (3), 155-162 doi:10.1080/03601234.2018.1536578.

  doifulir.irb.hrwww.tandfonline.comdoi.org

• Mihaljević Žulj, M., Maslov Bandić, L., Tartaro Bujak, I., Puhelek, I., Jeromel, A. & Mihaljević, B. (2019) Gamma irradiation as pre-fermentative method for improving wine quality. Lebensmittel-wissenschaft und-technologie-food science and technology, 101, 175-182 doi:10.1016/j.lwt.2018.11.016.

  doi

• Matic, A., Jukic, I., Stupin, A., Baric, L., Mihaljevic, Z., Unfirer, S., Tartaro Bujak, I., Mihaljevic, B., Lombard, J. & Drenjancevic, I. (2018) High salt intake shifts the mechanisms of flow- induced dilation in the middle cerebral arteries of Sprague-Dawley rats. American journal of physiology. Heart and circulatory physiology, 315 (3), H718-H730.

  www.physiology.org

• Bujak, M., Tartaro Bujak, I., Sobočanec, S., Mihalj, M., Novak, S., Ćosić, A., Tolušić Levak, M., Kopačin, V., Mihaljević, B., Balog, T., Drenjančević, I. & Baus Lončar, M. (2018) Trefoil Factor 3 Deficiency Affects Liver Lipid Metabolism. Cellular physiology and biochemistry, 47 (2), 827-841 doi:10.1159/000490039.

  doiwww.karger.comfulir.irb.hr

• Rodrigues, C., Tartaro Bujak, I., Mihaljević, B., Soveral, G. & Čipak Gašparović, A. (2017) Yeast aquaporin regulation by 4-hydroxynonenal is implicated in oxidative stress response. Iubmb life, 69 (5), 355-362 doi:10.1002/iub.1624.

  doi

• Mačak Šafranko, Ž., Balog, T., Musa, M., Tartaro Bujak, I. & Sobočanec, S. (2016) The effect of 17β-estradiol on sex-dimorphic cytochrome P450 expression patterns induced by hyperoxia in the liver of male CBA/H mice. Molecular and cellular biochemistry, 421 (1/2), 183-191 doi:10.1007/s11010-016-2802-2.

  doi

• Tartaro Bujak, I., Mihaljević, B., Ferreri, C. & Chatgilialoglu, C. (2016) The influence of antioxidants in the thiyl radical induced lipid peroxidation and geometrical isomerization in micelles of linoleic acid. Free radical research, 50 (suppl.1), S18-S23 doi:10.1080/10715762.2016.1231401.

  doifulir.irb.hr

• Mihaljević, B. & Tartaro Bujak, I. (2016) Lipid modification processes induced by thiyl radicals. Radiation physics and chemistry, 124, 99-103 doi:10.1016/j.radphyschem.2016.01.034.

  doi

• Tartaro Bujak, I., Chatgilialoglu, C., Ferreri, C., Valgimigli, L., Amorati, R. & Mihaljević, B. (2016) The effect of aromatic amines and phenols in the thiyl-induced reactions of polyunsaturated fatty acids. Radiation physics and chemistry (1993), 124, 104-110 doi:10.1016/j.radphyschem.2015.11.018.

  doi

• Mihaljević, B., Tartaro, I. & Filipović-Vinceković, N. (2012) Evaluation of a model system for the selective study of the lipid peroxidation process. European journal of lipid science and technology, 114 (11), 1292-1303 doi:10.1002/ejlt.201200116.

  doi

• Mihaljević, B., Tartaro, I., Ferreri, C. & Chatgilialoglu, C. (2011) Linoleic acid peroxidation vs. isomerization : a biomimetic model of free radical reactivity in the presence of thiols. Organic & biomolecular chemistry, 9, 3541-3548 doi:10.1039/C1OB05083D.

  doi

Conference proceedings papers

Scientific conference proceedings papers

• Tlak Gajger, I., Vlainic, J., Kovač, A., Ribarić, J., Pužar, k., Nejedli, S., Tartaro Bujak, Ivana & Smodiš Škerl, M. (2016) Biochemical and histochemical profile of larvae originated from honeybee colonies invaded with microsporidium Nosema ceranae and fed with food additives NozevitPlus and BEEWELL Aminoplus. U: Smodiš Škerl, M. (ur.)Poklukarjevi dnevi. (https://www.bib.irb.hr/841434).

Theses

Doctoral dissertation

• Tartaro Bujak, I. (2015) 'Free radicals induced peroxidations and isomerizations of unsaturated fatty acids', doktorska disertacija, Prirodoslovno matematički fakultet, Zagreb.

  repozitorij.pmf.unizg.hr

• Croatian Society of Biochemistry and Molecular Biology
• Croatian Chemical Society