1999. dipl.ing. Agronomski fakultet Sveučilišta u Zagrebu

2001. mr.sc. biotehničke znanosti Agronomski fakultet Sveučilišta u Zagrebu

2005. dr.sc. biotehničke znanosti Agronomski fakultet Sveučilišta u Zagrebu

2007 postDoc Katholieke Universiteit Leuven Laboratory for Molecular Cell Biology

2008/9 postDoc «Cavanilles» Institute for Biodiversity and Evolutionary Biology - University of Valencia

Microbial ecology of lake ecosystems - a novel appraoch

Višefazni pristup za dešifriranje mikrobne ekologije i biotehnološkog potencijala geotermalnih izvora u Hrvatskoj, HrZZ

Adrireef 

COST Action: "Systems Biocatalysis"

COST Action: "Microbial ecology & the earth system: collaborating for insight and success with the new generation of sequencing tools"

COST Action: "Cyanobacterial blooms and toxins in water resources: Occurrence, impacts and management"

“Bioraznolikost i biotehnološka karakterizacija bakterija Jadranskog mora”; Hrvatska zaklada za znanost

„Godišnje promjene u sastavu pikoplanktona u sjevernom Jadranu utvrđene pomoću CARD-FISH i fingerprinting” , Hrvatsko njemački bilateralni projekt (DAAD)

“Funkcionalna analiza i molekularna karakterizacija vinskih kvasaca”; MZOŠ

Vremenska i prostorna distribucija prokariotskihzajednica solana Jadrana Hrvatsko slovenski bilateralni projekt

Državna nagrada za znanost-godišnja nagrada za znastvene novake – 2003

Alpe Adria grant – visiting- Department of Food Science, Udine, Italy 

FEMS visiting grant – Department of Biotechnology, IATA, Valencia, Spain

FEMS Young Scientist Grant

FEMS Invited Speaker Meeting Grant

Knjige i poglavlja u knjigama

Poglavlja u knjigama

• Orlić, S. (2019) Microbial diversity of sponge/Coral microbiome. U: Li, Z. (ur.) Symbiotic Microbiomes of Coral Reefs Sponges and Corals. Amsterdam, Springer, str. 29-41 doi:10.1007/978-94-024-1612-1_3.

  doi

• Jokanović, S., Huter, A. & Orlić, S. (2017) Bacterial Diversity of the Boka Kotorska Bay. U: Joksimović, A., Djurović, M., Semenov, A., Zonn, I., Kostianoy, A. & (ur.) The Boka Kotorska Bay Environment. Berlin, Springer, str. 151-168.

• Orlić, S. & Jeromel, A. (2010) Tehnologija vina. U: Grba, S. (ur.) Kvasci u biotehnološkoj proizvodnji. Zagreb, Plejada, str. 131-188.

• Grba, S. & Orlić, S. (2010) Sistematika i nazivlje kvasaca. U: Grba, S. (ur.) Kvasci u biotehnološkoj proizvodnji. Zagreb, Plejada, str. 15-37.

Radovi u časopisima

Znanstveni i pregledni radovi

• Čačković, A., Kajan, K., Selak, L., Marković, T., Brozinčević, A., Pjevac, P. & Orlić, S. (2023) Hydrochemical and Seasonally Conditioned Changes of Microbial Communities in the Tufa-Forming Freshwater Network Ecosystem. mSphere, 8 (3), e00602-22, 17 doi:10.1128/msphere.00602-22.

  doijournals.asm.orgfulir.irb.hr

• Kulaš, A., Žutinić, P., Gulin Beljak, V., Matoničkin Kepčija, R., Sertić Perić, M., Orlić, S., Sviličić Petrić, I., Marković, T. & Gligora Udovič, M. (2023) Diversity of protist genera in periphyton of tufa-depositing karstic river. Annals of microbiology, 73, 10, 13 doi:10.1186/s13213-023-01712-z.

  doiannalsmicrobiology.biomedcentral.comfulir.irb.hr

• Gulin Beljak, V., Kulaš, A., Lentendu, G., Vlaičević, B., Gligora Udovič, M., Sertić Perić, M., Rebrina, F., Žutinić, P., Orlić, S. & Matoničkin Kepčija, R. (2022) Changes in Phylogenetic and Functional Diversity of Ciliates along the Course of a Mediterranean Karstic River. Microorganisms, 10 (12), 2493, 15 doi:10.3390/microorganisms10122493.

  doiwww.mdpi.comfulir.irb.hr

• Marković, T., Karlović, I., Orlić, S., Kajan, K. & Smith, A. (2022) Tracking the nitrogen cycle in a vulnerable alluvial system using a multi proxy approach: Case study Varaždin alluvial aquifer, Croatia. Science of the total environment, 853, 158632, 12 doi:10.1016/j.scitotenv.2022.158632.

  doi

• Mitrović, M., Kostešić, E., Marković, T., Selak, L., Hausmann, B., Pjevac, P. & Orlić, S. (2022) Microbial community composition and hydrochemistry of underexplored geothermal waters in Croatia. Systematic and applied microbiology, 45 (6), 126359, 11 doi:10.1016/j.syapm.2022.126359.

  doi

• Selak, L., Marković, T., Pjevac, P. & Orlić, S. (2022) Microbial marker for seawater intrusion in a coastal Mediterranean shallow Lake, Lake Vrana, Croatia. Science of the total environment, 849, 157859, 12 doi:10.1016/j.scitotenv.2022.157859.

  doi

• Kulaš, A., Gligora Udovič, M., Tapolczai, K., Žutinić, P., Orlić, S. & Levkov, Z. (2022) Diatom eDNA metabarcoding and morphological methods for bioassessment of karstic river. Science of the total environment, 829, 154536, 13 doi:10.1016/j.scitotenv.2022.154536.

  doi

• Selak, L., Osterholz, H., Stanković, I., Hanžek, N., Gligora Udovič, M., Dittmar, T. & Orlić, S. (2022) Adaptations of microbial communities and dissolved organics to seasonal pressures in a mesotrophic coastal Mediterranean lake. Environmental microbiology, 24 (5), 2282-2298 doi:10.1111/1462-2920.15924.

  doi

• Kajan, K., Cukrov, N., Cukrov, N., Bishop-Pierce, R. & Orlić, S. (2022) Microeukaryotic and prokaryotic diversity of anchialine caves from eastern Adriatic Sea islands. Microbial ecology, 83, 257-270 doi:10.1007/s00248-021-01760-5.

  doilink.springer.comfulir.irb.hr

• Hanžek, N., Gligora Udovič, M., Kajan, K., Borics, G., Várbíró, G., Stoeck, T., Žutinić, P., Orlić, S. & Stanković, I. (2021) Assessing ecological status in karstic lakes through the integration of phytoplankton functional groups, morphological approach and environmental DNA metabarcoding. Ecological indicators, 131, 108166, 13 doi:10.1016/j.ecolind.2021.108166.

  doiwww.sciencedirect.comdoi.orgfulir.irb.hr

• Kulaš, A., Gulin, V., Matoničkin Kepčija, R., Žutinić, P., Sertić Perić, M., Orlić, S., Kajan, K., Stoeck, T., Lentendu, G., Čanjevac, I., Martinić, I. & Gligora Udovič, M. (2021) Ciliates (Alveolata, Ciliophora) as bioindicators of environmental pressure: A karstic river case. Ecological indicators, 124, 107430, 12 doi:10.1016/j.ecolind.2021.107430.

  doiwww.sciencedirect.comdoi.orgfulir.irb.hr

• Kulaš, A., Marković, T., Žutinić, P., Kajan, K., Karlović, I., Orlić, S., Keskin, E., Filipović, V. & Gligora Udovič, M. (2021) Succession of Microbial Community in a Small Water Body within the Alluvial Aquifer of a Large River. Water, 13 (2), 115, 23 doi:10.3390/w13020115.

  doiwww.mdpi.comfulir.irb.hr

• Sagova-Mareckova, M., Boenigk, J., Bouchez, A., Cermakova, K., Chonova, T., Cordier, T., Eisendle, U., Elersek, T., Fazi, S., Fleituch, T., Frühe, L., Gajdosova, M., Graupner, N., Haegerbaeumer, A., Kelly, A., Kopecky, J., Leese, F., Nõges, P., Orlić, S., Panksep, K., Pawlowski, J., Petrusek, A., Piggott, J., Rusch, J., Salis, R., Schenk, J., Simek, K., Stovicek, A., Strand, D., Vasquez, M., Vrålstad, T., Zlatkovic, S., Zupancic, M. & Stoeck, T. (2021) Expanding ecological assessment by integrating microorganisms into routine freshwater biomonitoring. Water research, 191, 116767, 21 doi:10.1016/j.watres.2020.116767.

  doiwww.sciencedirect.comdoi.orgfulir.irb.hr

• Jokanović, S., Kajan, K., Perović, S., Ivanić, M., Mačić, V. & Orlić, S. (2021) Anthropogenic influence on the environmental health along Montenegro coast based on the bacterial and chemical characterization. Environmental pollution, 271, 116383, 13 doi:10.1016/j.envpol.2020.116383.

  doi

• Mucko, M., Padisák, J., Gligora Udovič, M., Pálmai, T., Novak, T., Medić, N., Gašparović, B., Peharec Štefanić, P., Orlić, S. & Ljubešić, Z. (2020) Characterization of a lipid-producing thermotolerant marine photosynthetic pico-alga in the genus Picochlorum (Trebouxiophyceae). European journal of phycology, 55 (4), 384-399 doi:10.1080/09670262.2020.1757763.

  doifulir.irb.hr

• Žutinić, P., Kulaš, A., Levkov, Z., Šušnjara, M., Orlić, S., Kukić, S., Goreta, G., Valić, D. & Gligora Udovič, M. (2020) Ecological status assessment using periphytic diatom communites - case study Krka River. Macedonian Journal of Ecology and Environment, 22 (1), 29-44. (https://www.bib.irb.hr/1079575).

  www.mjee.org.mk

• Di Cesare, A., Pjevac, P., Eckert, E., Cukrov, N., Miko Šparica, M., Corno, G. & Orlić, S. (2020) The role of metal contamination in shaping microbial communities in heavily polluted marine sediments. Environmental pollution, 265 (B), 114823, 12 doi:10.1016/j.envpol.2020.114823.

  doi

• Pjevac, P., Dyksma, S., Goldhammer, T., Mujakić, I., Koblížek, M., Mussmann, M., Amann, R. & Orlić, S. (2019) In situ abundance and carbon fixation activity of distinct anoxygenic phototrophs in the stratified seawater lake Rogoznica. Environmental microbiology, 21 (10), 3896-3908 doi:10.1111/1462-2920.14739.

  doi

• Reintjes, G., Tegetmeyer, H., Bürgisser, M., Orlić, S., Tews, I., Zubkov, M., Voß, D., Zielinski, O., Quast, C., Glöckner, F., Amann, R., Ferdelman, T. & Fuchs, B. (2019) On site analysis of bacterial communities of the ultra-oligotrophic South Pacific Gyre. Applied and environmental microbiology, 85 (14), 1-14 doi:10.1128/AEM.00184-19.

  doiaem.asm.orgdoi.org

• Hou, L., Hu, A., Chen, S., Zhang, K., Orlić, S., Rashid, A. & Yu, C. (2019) Deciphering the assembly processes of the key ecological assemblages of microbial communities in thirteen full-scale wastewater treatment plants. Microbes and environments, 34 (2), 169-179 doi:10.1264/jsme2.ME18107.

  doiwww.jstage.jst.go.jpfulir.irb.hr

• Mejdandžić, M., Bosak, S., Nakov, T., Ruck, E., Orlić, S., Gligora Udovič, M., Peharec Štefanić, P., Špoljarić, I., Mršić, G. & Ljubešić, Z. (2018) Morphological diversity and phylogeny of the diatom genus Entomoneis (Bacillariophyta) in marine plankton: six new species from the Adriatic Sea. Journal of phycology, 54 (2), 275-298 doi:10.1111/jpy.12622.

  doionlinelibrary.wiley.com

• Gacesa, R., Baranasic, D., Starcevic, A., Diminic, J., Korlević, M., Najdek-Dragić, M., Blažina, M., Oršolić, D., Kolesarić, D., Long, P., Cullum, J., Hranueli, D., Orlić, S., Zucko, J. & (2018) Bioprospecting for Genes Encoding Hydrocarbon-Degrading Enzymes from Metagenomic Samples Isolated from Northern Adriatic Sea Sediments. Food technology and biotechnology, 56 (2), 270-277 doi:10.17113/ftb.56.02.18.5393.

  doihrcak.srce.hrftb.com.hrfulir.irb.hr

• Guofang, F., Wei, S., Fengli, Z., Orlić, S. & Zhiyong, L. (2018) Functional transcripts indicate phylogenetically diverse active ammonia-scavenging microbiota in sympatric sponges. Marine biotechnology, 20 (2), 131-143 doi:10.1007/s10126-018-9797-5.

  doi

• Peris, D., Arias, A., Orlić, S., Belloch, C., Pérez- Través, L., Querol, A. & Barrio, E. (2017) Mitochondrial introgression suggests extensive ancestral hybridization events among Saccharomyces species. Molecular phylogenetics and evolution, 108, 49-60 doi:10.1016/j.ympev.2017.02.008.

  doi

• Mejdandžić, M., Bosak, S., Orlić, S., Gligora Udovič, M., Peharec Štefanić, P., Špoljarić, I., Mršić, G. & Ljubešić, Z. (2017) Entomoneis tenera sp. nov., a new marine planktonic diatom (Entomoneidaceae, Bacillariophyta) from the Adriatic Sea. Phytotaxa, 282 (1), 1-18 doi:10.11646/phytotaxa.292.1.1.

  doi

• Korlević, M., Šupraha, L., Ljubešić, Z., Henderiks, J., Ciglenečki-Jušić, I., Dautović, J. & Orlić, S. (2016) Bacterial diversity across a highly stratified ecosystem: a salt-wedge Mediterranean estuary. Systematic and applied microbiology, 39 (6), 398-408 doi:10.1016/j.syapm.2016.06.006.

  doi

• Korlević, M., Žučko, J., Najdek Dragić, M., Blažina, M., Pustijanac, E., Vojvoda Zeljko, T., Gačeša, R., Baranašić, D., Starčević, A., Diminić, J., Long, P., Cullum, J., Hranueli, D. & Orlić, S. (2015) Bacterial diversity of polluted surface sediments in northern Adriatic Sea determined by pyrosequencing. Systematic and applied microbiology, 38 (3), 189-197 doi:10.1016/j.syapm.2015.03.001.

  doi

• Korlević, M., Pop RIstova, P., Garić, R., Amann, R. & Orlić, S. (2015) Bacterial diversity in the South Adriatic Sea during a strong deep winter convection year. Applied and environmental microbiology, 81 (5), 1715-1726 doi:10.1128/AEM.03410-14.

  doifulir.irb.hr

• Pjevac, P., Korlević, M., Berg, J., Bura Nakić, E., Ciglenečki-Jušić, I., Amann, R. & Orlić, S. (2015) Community shift from phototrophic to chemotrophic sulfide oxidation following anoxic holomixis in a stratified seawater lake. Applied and environmental microbiology, 81 (1), 298-308 doi:10.1128/AEM.02435-14.

  doi

• Bižić-Ionescu, M., Zeder, M., Ionescu, D., Orlić, S., Fuchs, B., Grossart, H. & Amann, R. (2015) Comparison of bacterial communities on limnic vs. coastal marine particles reveals profound differences in colonization. Environmental microbiology, 17 (10), 3500-3514 doi:10.1111/1462-2920.12466.

  doi

• Najdek, M., Paliaga, P., Šilović, T., Batistić, M., Garić, R., Supić, N., Ivančić, I., Ljubimir, S., Korlević, M., Jasprica, N., Hrustić, E., Dupčić Radić, I., Blažina, M. & Orlić, S. (2014) Picoplankton community structure before, during and after convection event in the offshore waters of the southern Adriatic Sea. Biogeosciences, 11, 2645-2659 doi:10.5194/bg-11-2645-2014.

  doifulir.irb.hr

• Marković, S., Paliaga, P., Kljajić, Z., Najdek-Dragić, M. & Orlić, S. (2013) Identification and quantification of microbial community by CARD-FISH method in Boka Kotorska Bay. Studia marina, 26 (1), 83-98.

• Comi, G., Chiesa, L., Panseri, S., Orlić, S. & Iacumin, L. (2013) Evaluation of different methods to prevent Penicillium nordicum growth on and ochratoxin A production in country-style sausages. World Mycotoxin Journal, 6 (4), 411-418 doi:10.3920/WMJ2013.1548.

  doi

• Orlić, S., Najdek, M., Supić, N., Ivančić, I., Fuks, D., Blažina, M., Šilović, T., Paliaga, P., Godrijan, J. & Marić, D. (2013) Structure and variability of microbial community at transect crossing a double gyre structure (north-eastern Adriatic Sea). Aquatic microbial ecology, 69, 193-203 doi:10.3354/ame01631.

  doi

• Bura-Nakić, E., Marguš, M., Orlić, S. & Ciglenečki, I. (2012) Zmajevo oko – a unique example of anchialine system on the Adriatic coast during spring-summer stratification and autumn mixing period. Natura Croatica : periodicum Musei historiae naturalis Croatici, 21 (Supp. 1), 17-20. (https://www.bib.irb.hr/605245).

  hrcak.srce.hr

• Šilović, T., Balagué, V., Orlić, S. & Pedrós-Alió, C. (2012) Picoplankton seasonal variation and community structure in the northeast Adriatic coastal zone. FEMS microbiology, ecology, 82 (3), 678-691 doi:10.1111/j.1574-6941.2012.01438.x.

  doi

• Fuks, D., Ivančić, I., Najdek, M., Lučić, D., Njire, J., Godrijan, J., Marić, D., Šilović, T., Paliaga, P., Blažina, M., Precali, R. & Orlić, S. (2012) Changes in the planktonic community structure related to trophic conditions: the case study of the northern Adriatic Sea. Journal of marine systems, 96/97, 95-102 doi:10.1016/j.jmarsys.2012.02.006.

  doi

• Iacumin, L., Manzano, M., Cecchini, F., Orlić, S., Roberto, Z., Comi, G. & (2012) Influence of specific fermentation conditions on natural microflora of pomace in "Grappa" production. World journal of microbiology & biotechnology, 28 (4), 1747-1759 doi:10.1007/s11274-011-0989-7.

  doilink.springer.comdoi.org

• Ivančić, I., Fuks, D., Najdek, M., Blažina, M., Devescovi, M., Šilović, T., Paliaga, P. & Orlić, S. (2010) Long-term changes in heterotrophic prokaryotes abundance and growth characteristics in the northern Adriatic Sea. Journal of marine systems, 82 (4), 206-216 doi:10.1016/j.jmarsys.2010.05.008.

  doi

• Orlić, S., Vojvoda, T., Huić-Babić, K., Arroyo Lopez, N., Jeromel, A., Kozina, B., Iacumin, L. & Comi Giuseppe (2010) Diversity and oenological characterization of indigenous Saccharomyces cerevisiae associated with Žilavka grapes. World journal of microbiology & biotechnology, 26 (8), 1483-1489 doi:10.1007/s11274-010-0323-9.

  doilink.springer.comdoi.org

• Kozlović, G., Jeromel, A., Maslov, L., Pollnitz, A. & Orlić, S. (2010) Use of acacia barrique barrels – Influence on the quality of Malvazija from Istria wines. Food chemistry, 120 (3), 698-702 doi:10.1016/j.foodchem.2009.10.065.

  doi

• Carović-Stanko, K., Orlić, S., Politeo, O., Strikić, F., Kolak, I., Miloš, M. & Šatović, Z. (2010) Composition and Antibacterial Activities of Essential Oils of Seven Ocimum Taxa. Food Chemistry, 119 (1), 196-201 doi:10.1016/j.foodchem.2009.06.010.

  doi

• Orlić, S., Arroyo-López, F., Huić Babić, K., Iacumin, L., Querol, A. & Barrio, E. (2010) A comparative study of the wine fermentation performance of Saccharomyces paradoxus under different nitrogen concentrations and glucose/fructose ratios. Journal of applied microbiology, 108 (1), 73-80.

• Arroyo-Lopez, F., Orlić, S., Querol, A. & Barrio, E. (2009) Effects of temperature, pH and sugar concentration on the growth parameters of Saccharomyces cerevisiae, S. kudriavzevii and their interspecific hybrid. International journal of food microbiology, 131 (2-3), 120-127 doi:10.1016/j.ijfoodmicro.2009.01.035.

  doi

• Iacumin, L., Cecchini, F., Manzano, M., Osualdini, M., Boscolo, D., Orlić, S. & Giuseppe Comi. (2009) Description of the Microflora of Sourdoughs by Culture-Dependent and Culture-Independent Methods. Food Microbiology, 26, 128-135.

• Iacumin, L., Chiesa, L., Boscolo, D., Manzano, M., Cantoni, C., Orlić, S. & Comi, G. (2009) Moulds and ochratoxin A on surfaces of artisanal and industrial dry sausages. Food Microbiology, 26 (1), 65-70 doi:10.1016/j.fm.2008.07.006.

  doi

• Karoglan, M., Kozina, B., Jeromel, A. & Orlić, S. (2008) Utjecaj djelomične defolijacije na sadržaj monoterpena u vinu Traminca mirisavog (Vitis vinifera L.). Poljoprivreda (Osijek), 14 (1), 35-40. (https://www.bib.irb.hr/369382).

• Jeromel, A., Hejravec, S., Orlić, S., Redžepović, S. & Wondra, M. (2008) Changes on volatile composition of Kraljevina wines by controlled malolactic fermentation. Journal of central European agriculture, 8 (2), 363-372. (https://www.bib.irb.hr/363256).

• Dujmović, D., Huić Babić, K., Jeromel, A., Redžepović, S., Kozina, B., Iacumin, L. & Orlić, S. (2008) Selekcija autohtonih sojeva kvasaca izoliranih sa cv. Traminac Mirisavi iz Iločkog vinogorja. Journal of central European agriculture, 9 (2), 323-328. (https://www.bib.irb.hr/363255).

• Beljak, J., Jeromel, A., Herjavec, S. & Orlić, S. (2008) Utjecaj autohtonih sojeva Saccharomyces spp. na koncentraciju sumpornog diksida u vinu. Journal of central European agriculture, 9 (2), 289-296. (https://www.bib.irb.hr/363254).

• Skelin, A., Sikora, S., Orlić, S., Duraković, L. & Redžepović, S. (2008) Genetic Diversity of Indigenous Saccharomyces sensu stricto Yeasts Isolated from Southern Croatia. Agriculturae Conspectus Scientificus, 73 (2), 89-94. (https://www.bib.irb.hr/362500).

• Orlić, S., Pogačić, M., Jeromel, A., Karoglan, M., Kozina, B., Iacumin, L. & Redžepović, S. (2008) Određivanje killer karaktera vinskih kvasaca izoliranih sa područja Istre. Journal of central European agriculture, 9 (1), 95-100. (https://www.bib.irb.hr/358592).

• Belloch, C., Orlić, S., Barrio, E. & Querol, A. (2008) Fermentative stress adaptation of hybrids within the Saccharomyces sensu stricto complex. International Journal of Food Microbiology, 122 (1-2), 188-195. (https://www.bib.irb.hr/321281).

• Kozina, B., Karoglan, M., Herjavec, S., Jeromel, A., Orlić, S. & (2008) Influence of basal leaf removal on the chemical composition of Sauvignon Blanc and Riesling wines. Journal of food, agriculture and environment, 6 (1), 28-33. (https://www.bib.irb.hr/317004).

• Herjavec, S., Jeromel, A., Orlić, S. & Kozina, B. (2007) Changes in Volatile Composition and Sensory Properties of Vugava Wines Aged in Croatia OAK Barrels. Journal of Central European Agriculture, 8, 195-204. (https://www.bib.irb.hr/315859).

• Orlić, S., Redžepović, S., Jeromel, A., Herjavec, S. & Iacumin, L. (2007) Influence of indigenous Saccharomyces paradoxus strains on Chardonnay wine fermentation aroma. International Journal of Food Science and Technology, 42 (1), 95-101. (https://www.bib.irb.hr/287372).

• Herjavec, S., Jeromel, A., Da Silva Angela, Orlić, S. & Redžepović, S. (2006) The quality of white wines fermented in Croatian oak barrels. Food Chemistry, 100 (1), 124-128. (https://www.bib.irb.hr/251049).

• Orlić, S., Očić, N., Jeromel, A., Huić, K. & Redžepović (2005) Selection of Indigenous Saccharomyces cerevisiae Strains from Kutjevo Wine Growing Area at the Laboratoy Scale. ACS. Agriculturae conspectus scientificus, 70, 93-97. (https://www.bib.irb.hr/242690).

• Staver, M., Herjavec, S., Orlić, S., Redžepović, S., Kovačević-Ganić, K., Jeromel, A. & Peršurić, Đ. (2005) Influence of Indigenous Saccharomyces cerevisiae Strains on Higher Alcohol Content in Malvazija Istarska Wines. Agriculturae Conspectus Scientificus, 70, 55-58.

• Comi, G., Orlić, S., Redžepović, S., Urso, R., Iacumin, L. & (2004) Moulds isolated from Istrian dried ham at the pre-ripening and ripening level. International journal of food microbiology, 96, 29-34.

• Orlić, S., Redžepović, S., Iacumin, L. & Comi, G. (2004) Brze metode za određivanje mikroorganizama u namirnicama. Meso, 6 (1), 58-63.

• Herjavec, S., Majdak, A., Tupajić, P., Redžepović, S. & Orlić, S. (2003) Reduction in acidity by chemical and microbiological methods and their effect on Moslavac wine quality. Food technology and biotechnology, 41 (3), 231-236.

  hrcak.srce.hr

• Cantoni, C., Stella, S., Iacumin, L., Comi, G. & Orlić, S. (2003) Sphinogomonas paucimobilis as a deteriotive of milk and cream. Industrie Alimentari, 42, 265-267.

• Redžepović, S., Orlić, S., Majdak, A., Kozina, B., Volschenik, H. & Viljoen-Bloom, M. (2003) Differential malic acid degradation by selected strains of Saccharomyces during alcoholic fermentation. International Journal of Foood Microbiology, 83 (1), 49-61.

• Redžepović, S., Orlić, S., Sikora, S., Majdak, A. & Pretorius, I. (2002) Identification and characterization of Saccharomyces cerevisiae and Saccharomyces paradoxus strains isolated from Croatian vineyards. Letters in Applied Microbiology, 35 (4), 305-310.

• Majdak, A., Herjavec, S., Orlić, S., Redžepović, S. & Mirošević, N. (2002) Comparision of Wine Aroma Compounds Produced by Saccharomyces paradoxus and Saccharomyces cerevisiae Strains. Food Technology and Biotechnology, 40 (2), 103-109.

• Redžepović, S., Majdak, A., Orlić, S. & Herjavec, S. (2001) Autohtoni sojevi Saccharomyces sensu stricto i njihov utjecaj na koncentraciju glicerola i jabučne kiseline u vinu. Kemija u industriji : časopis kemičara i tehnologa Hrvatske, 50 (9), 469-475.

Radovi u zbornicima skupova

Znanstveni radovi u zbornicima skupova

• Arroyo-Lopez, F., Orlić, S., Belloch, C., Querol, A. & Barrio, E. (2008) Influencia de la temperatura, pH y concentracion inicial de azucares sobre el crescimiento de levaduras vinicas con interes para el sector industrial. U: Fernandez-Salguero Carretero J., Garcia Gimeno, R., Medina Canalejo, L. & Cabezas Redondo, L. (ur.)XVI Congreso Nacional de Microbiologia de los Alimentos.

• Orlić, S., Kozlović, G., Jeromel, A. & Redžepović, S. (2005) Acacia barrels - new approach form improvement of Istrian Malvasia wines. U: Blair, R.J., Williams, P.J., Pretorius, I.S. (ur.)Australian Wine industry Technical Conference Confrence Proceedings.

• Orlić, S., Redžepović, S., Golub, D. & Stipić, N. (2005) Mikrobiološka kakvoća mlijeka na obiteljskim gospodarstvima Đurđevca. U: 40. znanstveni skup hrvatskih agronoma s međunarodnim sudjelovanjem.

• Orlić, S. & Redžepović, S. (2005) Occurrence of Brettanomyces spp. from Croatian grapes and wines. U: Blair, R.J., Williams, P.J., Pretorius, I.S. (ur.)Australian Wine industry Technical Conference Confrence Proceedings.

Ocjenski radovi

Doktorske disertacije

• Orlić, S. (2005) 'Podrijetlo i identifikacija Brettanomyces spp. u vinu', doktorska disertacija, Agronomski fakultet, Zagreb.

Magistarski radovi

• Orlić, S. (2001) 'Selekcija autohtonih sojeva Saccharomyces sensu stricto Zagrebačkog vinogorja', magistarski rad, Agronomski fakultet, Zagreb.

Hrvatsko mikrobiološko društvo;

Hrvatsko društvo za biotehnologiju;

Hrvatsko društvo za biokemiju i molekularnu biologiju;

Europsko društvo za biotehnologiju;

Američko društvo za mikrobiologiju